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The Secret Ingredient: 7 Reasons Bay State Chowda (Now Boston Chowda Co.) In North Andover Is Still A New England Icon

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For anyone searching for the legendary "Bay State Chowda" in North Andover, Massachusetts, you've found the right place, but the name has evolved. As of today, December 24, 2025, the beloved establishment at 109 Main Street operates under the banner of The Boston Chowda Co., a key part of the larger Kitchens of the Bay State Restaurant Group. This article cuts through the confusion to deliver the freshest, most up-to-date information on this New England comfort food cornerstone, its history, and the must-try items that keep locals and tourists coming back for more than two decades.

The transition from the original "Bay State Chowda Company" name to the current "Boston Chowda Co." reflects a strategic branding effort by the Lamattina family, who own and operate the entire Bay State Restaurant Group. While the name may have changed to better align with its Boston-area roots, the commitment to authentic, home-style New England cuisine—especially the famous award-winning clam chowder—remains the same, ensuring the North Andover location is a true culinary landmark.

The Lamattina Family Legacy: From Bay State Chowda to Boston Chowda Co.

The history of this North Andover institution is deeply rooted in a passion for traditional New England fare. The entire operation, including The Boston Chowda Co. at 109 Main Street, is owned and meticulously run by the Lamattina family, operating under the umbrella of the Kitchens of the Bay State Restaurant Group.

The family’s dedication to quality and home-style cooking spans over 40 years, with the original Bay State Chowda Company name dating back to at least 1992. This long-standing heritage is why the food consistently receives high praise; the Lamattinas pride themselves on serving dishes "just like the ones that Grandma used to make." The North Andover cafe is a local favorite, having served the community for over 20 years.

The operation is not just limited to North Andover. The Lamattina family also runs other popular concepts within the Kitchens of the Bay State, including La Pastaria and The Doghouse, both located in the historic Faneuil Hall Marketplace in Boston. This diversified portfolio showcases their deep expertise in the New England food scene, lending immense topical authority to their North Andover outpost.

The Must-Try Menu: 7 Iconic Comfort Foods That Defined the Brand

While the name may be The Boston Chowda Co., the spirit of Bay State Chowda lives on in a robust menu that celebrates the region's best flavors. Customers consistently praise the variety, quality, and attention to detail in every dish, from soups to sandwiches. Here are seven essential items that make this cafe a destination:

  1. The New England Clam Chowder (The Award-Winner): This is the undisputed star of the menu. Voted "Boston's Best" on multiple occasions, the rich, creamy, and flavorful clam chowder is the reason the name "Bay State Chowda" became legendary. It's a non-negotiable order for first-time visitors.
  2. Rockport Lobster Bisque: For those seeking a richer, more decadent soup experience, the lobster bisque is a luxurious choice. It’s thick, velvety, and packed with authentic seafood flavor.
  3. Fresh Maine Lobster Rolls: A New England summer staple, the lobster roll features fresh, succulent Maine lobster meat, often lightly dressed and served on a perfectly toasted bun. It brings a taste of the coast right to Main Street.
  4. New England Pot Pies: Moving beyond soup, the traditional Pot Pies are a signature item. These are hearty, comforting meals that offer a true taste of home-style cooking, available in various fillings.
  5. Paul Revere Chili: Offering a spicy alternative to the classic chowders, the Paul Revere Chili provides a robust, meaty, and flavorful option for those who prefer a different kind of comfort food.
  6. Plymouth Corn Chowder: A lighter, sweeter, and equally satisfying option, the Plymouth Corn Chowder is a favorite, especially during the harvest season, showcasing the versatility of their soup offerings.
  7. Signature Sandwiches and Wraps: Beyond the soups, the cafe offers a wide selection of Signature Sandwiches and Specialty Wraps, which are often highlighted by customers as great lunch options, especially when paired with a cup of their famous chowder.

The North Andover Experience: Atmosphere, Location, and Convenience

The location of The Boston Chowda Co. at 109 Main Street in North Andover, MA, is a major part of its appeal. The building itself is designed to evoke a classic New England feel, specifically a Nantucket cottage, providing a warm and inviting atmosphere. This cozy setting enhances the experience of enjoying traditional comfort food.

The cafe offers more than just a place to grab a quick meal. It features ample indoor seating in a comfortable, relaxed environment, making it perfect for a family lunch or a casual meeting. Crucially, it also boasts a wonderful outdoor patio area, which is highly sought after during the warmer months. This outdoor option allows patrons to enjoy their award-winning chowder and lobster rolls in the fresh air.

For the modern customer, convenience is key. The North Andover location is fully integrated with contemporary dining needs. Customers can easily place orders online for takeout or utilize delivery services like DoorDash to enjoy their favorite New England dishes from the comfort of their home or office. This blend of traditional quality and modern convenience ensures that The Boston Chowda Co. remains a relevant and accessible culinary hub in the Merrimack Valley.

Topical Entities and LSI Keywords for Maximum Authority:

To further establish topical authority on the subject of "Bay State Chowda North Andover," it is important to recognize the numerous related entities and LSI (Latent Semantic Indexing) keywords that define the brand and its cuisine. These terms naturally appear throughout the article but are worth highlighting:

  • Ownership & Branding: Bay State Restaurant Group, Kitchens of the Bay State, Lamattina family, Boston Chowda Company, Bay State Chowda Company.
  • Signature Menu Items: New England Clam Chowder, Rockport Lobster Bisque, Plymouth Corn Chowder, Paul Revere Chili, Mother's Chicken Vegetable Soup, Lobster Rolls, New England Pot Pies, Signature Sandwiches, Specialty Wraps, Gourmet Market Menu.
  • Location & Region: North Andover MA, 109 Main Street, Merrimack Valley, Boston's Best, Nantucket Cottage, Faneuil Hall Marketplace, Massachusetts.
  • Cuisine & Style: New England-style comfort foods, fast-casual style restaurant, home-style dishes, award-winning clam chowder, gourmet market.

In conclusion, while the sign may read The Boston Chowda Co., the spirit and quality of the original Bay State Chowda North Andover are alive and well. The Lamattina family continues to uphold a decades-long tradition of serving the best New England soups, chowders, and comfort food classics, making it a mandatory stop for any food enthusiast in the region.

The Secret Ingredient: 7 Reasons Bay State Chowda (Now Boston Chowda Co.) in North Andover is Still a New England Icon
bay state chowda north andover
bay state chowda north andover

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