The Post-Ownership Shock: 7 Must-Know Changes To The Asian Palace Raynham MA Menu And Experience

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The culinary landscape in Raynham, MA, has seen a notable shift, particularly concerning a local institution. As of late 2024 and heading into the current date of December 24, 2025, Asian Palace on New State Highway (Route 44) has undergone a significant change in ownership, leading to a ripple effect across its beloved menu and the overall dining experience. This deep-dive article explores the most current menu offerings, updated prices, and the critical feedback customers are sharing about the restaurant's new era.

For years, Asian Palace has been a go-to destination in Bristol County for a diverse blend of Chinese, Hawaiian, and Thai cuisines. The new management has maintained the expansive menu structure, but recent reviews indicate that the execution and quality of some fan-favorite dishes have been dramatically altered. Navigating the current menu requires knowing which classics still shine and which ones now carry a warning.

The Essential Asian Palace Raynham MA Menu Breakdown: Classic Favorites and New Additions

Asian Palace’s menu remains one of the most extensive in the region, covering everything from classic Cantonese and Szechuan dishes to specialized Southeast Asian fare. The restaurant’s commitment to offering multiple culinary styles—Chinese, Hawaiian, and Thai—is a major draw for the Raynham community, providing a breadth of choices for both dine-in and takeout service.

Appetizers and The Iconic Pu Pu Platter

The appetizer section is where many customers begin their Asian Palace journey. The legendary Crab Rangoon remains a highly-cited favorite, known for its irresistibly crispy, golden pockets filled with a savory cream cheese and crab filling. However, the real centerpiece for a group meal is the Pu Pu Platter.

Current Pu Pu Platter Details (Approximate Price: $21.99):

  • Egg Roll
  • Chicken Wings
  • Chicken Fingers
  • Boneless Spareribs
  • Fried Jumbo Shrimps
  • Beef Teriyakis
  • Crab Rangoons

The Pu Pu Platter offers a comprehensive taste of the menu’s best appetizers, making it an excellent value for two or more people.

Noodle and Rice Specialties

The noodle and fried rice sections are robust, catering to various preferences. The traditional Chow Mein is available in both veggie/pork options, with small sizes starting around $6.79 and large at $9.99. For those seeking deeper, wok-tossed flavors, the menu includes:

  • U-DON Noodles: Thick, wheat-flour noodles, available with Veggie Wok-Tossed, Chicken/Beef, Shrimp, or House Special combinations.
  • Pad Thai: A nod to the Thai cuisine offerings, available with Chicken or Beef (approx. $12.59), Shrimp (approx. $13.59), or a House Special mix.
  • Drunken Noodles: Flat noodles stir-fried with your choice of protein, priced around $14.49 for Chicken or Beef.

The Ownership Change Controversy: What Raynham Customers Are Saying Now

The most crucial and recent development affecting Asian Palace is the change in ownership. While new ownership often signals positive upgrades, customer sentiment since the transition has been mixed to negative, creating a buzz of curiosity and concern among regulars in Raynham, Taunton, and surrounding Massachusetts towns.

The reviews, some as recent as late 2024, highlight a perceived decline in food quality and consistency, which is vital information for anyone planning a visit today.

1. The Quality of Chinese Classics Has Been Questioned

Several long-time patrons have noted that certain staple dishes no longer meet the quality standards of the previous management. Specific complaints include the Kung Pao Chicken being undercooked and "inedible," and the Spare Ribs being excessively fatty and greasy. This suggests a potential shift in ingredient sourcing or preparation methods for the core Chinese offerings.

2. The Thai Cuisine Has Lost Its Edge

The Thai side of the menu, particularly the Pad Thai, has come under fire. One recent customer described their experience as receiving "bland, tasteless, pad Thai," calling it "the worst I have ever had." This is a significant concern for diners who appreciated the restaurant's multi-cuisine approach, indicating that the Thai preparations may have suffered a greater decline than other menu sections.

3. Consistency and Grease Levels Are a Concern

A recurring theme in the latest feedback is the high level of grease in several fried and stir-fried items. One review explicitly mentioned "so much grease" in their order. For a restaurant that offers extensive takeout and delivery options, consistency in preparation, especially managing oil content, is paramount to customer satisfaction.

Beyond the Menu: Service, Location, and Atmosphere Entities

Despite the recent food quality concerns, the physical aspects and service model of Asian Palace remain largely unchanged and are points of positive mention. The restaurant is conveniently located at 1470 New State Hwy (Route 44) in Raynham, making it easily accessible for customers traveling from Taunton, Bridgewater, and other parts of Bristol County, Massachusetts.

  • Ambiance: The restaurant continues to offer a "cozy ambiance" for dine-in patrons.
  • Beverage Service: Asian Palace holds a wine and beer license, allowing patrons to enjoy a selection of alcoholic beverages with their meal.
  • Service Options: The establishment maintains its comprehensive service model, offering delivery, takeout, reservations, and catering options, which are essential for its suburban location.

The new management has reportedly maintained a friendly and efficient front-of-house staff, with customers noting that the service was "very nice and efficient" and that food was received "very quickly." This suggests that while the kitchen may be undergoing operational adjustments, the service quality remains a strong point.

Final Takeaways for Asian Palace Diners (December 2025)

For those planning a visit to Asian Palace in Raynham, MA, the current dining landscape is one of high potential but also high risk. The menu is still a powerhouse of Chinese, Hawaiian, and Thai diversity, featuring classic entities like General Tso's Chicken, Moo Shi, and the expansive Egg Foo Young section.

The best strategy for current diners is to stick to the proven winners like the Crab Rangoon and the detailed Pu Pu Platter, while approaching multi-cuisine items like the Pad Thai and certain fried Chinese classics with caution, keeping the recent ownership changes and subsequent customer feedback in mind. The restaurant remains a fixture on Route 44, and only time will tell if the new owners can stabilize the quality and win back the trust of their loyal Massachusetts customer base.

The Post-Ownership Shock: 7 Must-Know Changes to the Asian Palace Raynham MA Menu and Experience
asian palace menu raynham ma
asian palace menu raynham ma

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